Don't you love sesame?
Being a huge fan of sesame, I was elated to discover this casual cafe that specializes in all things sesame when I was walking along the streets of Karasuma Oike.
Gomacro is a casual cafe produced by Yamada Seiyu, a third generation manufacturer of sesame oil whose mission is to protect the mothers who play an important role in raising the pillars of future generation. As such, one can expect that the food here is designed to be healthy, organic and gluten-free. In fact, you can see it as a vegetarian place as the food is free of meat, dairy, eggs, artificial colouring, chemicals, preservatives and even white sugar!
My main agenda wasn't trying to be healthy (though it feels good to know that the food here is healthier than other places). I wanted to check out the signature white curry rice (¥1000) because I never had white curry before. The curry roux is made by slowly grinding white sesame and almonds by hand using a stone mortar, resulting in such a smooth and thick gravy that was full of nutty aroma.
The spice here is non-existent and adding splashes of Sesame Rayu (Sesame chilli oil) contributed more to the aroma than taste. But still, I enjoyed the curry tremendously and thought it was a great delicious pairing indeed to go with the black sesame multigrain rice.
For sweet ending, I had the duo of soymilk and black sesame icecream which was served with homemade sesame granola cookies. I couldn't say if I love the ice cream or the granola more but we all know that creepy crunchy bits can be very addictive.
But the good thing is that their products from edible stuff like sesame oil, sesame paste and granola to cosmetic skincare items are retailed at the entrance of the cafe. The second level is a kitchen where cooking lessons on healthy organic food is conducted.
Gomacro
Being a huge fan of sesame, I was elated to discover this casual cafe that specializes in all things sesame when I was walking along the streets of Karasuma Oike.
Gomacro is a casual cafe produced by Yamada Seiyu, a third generation manufacturer of sesame oil whose mission is to protect the mothers who play an important role in raising the pillars of future generation. As such, one can expect that the food here is designed to be healthy, organic and gluten-free. In fact, you can see it as a vegetarian place as the food is free of meat, dairy, eggs, artificial colouring, chemicals, preservatives and even white sugar!
My main agenda wasn't trying to be healthy (though it feels good to know that the food here is healthier than other places). I wanted to check out the signature white curry rice (¥1000) because I never had white curry before. The curry roux is made by slowly grinding white sesame and almonds by hand using a stone mortar, resulting in such a smooth and thick gravy that was full of nutty aroma.
The spice here is non-existent and adding splashes of Sesame Rayu (Sesame chilli oil) contributed more to the aroma than taste. But still, I enjoyed the curry tremendously and thought it was a great delicious pairing indeed to go with the black sesame multigrain rice.
For sweet ending, I had the duo of soymilk and black sesame icecream which was served with homemade sesame granola cookies. I couldn't say if I love the ice cream or the granola more but we all know that creepy crunchy bits can be very addictive.
But the good thing is that their products from edible stuff like sesame oil, sesame paste and granola to cosmetic skincare items are retailed at the entrance of the cafe. The second level is a kitchen where cooking lessons on healthy organic food is conducted.
Gomacro
京都市中京区神明町67-3(御池新町通り南東角)
11.30-19.00 (Closed on Mondays, every 2nd and 4th Tues of the month)
http://www.gomacro.jp/cafe/
http://www.gomacro.jp/cafe/
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