Thursday, July 19, 2018

【台北美食地雷篇】朝富碳烤吐司 Cha'o Food

在台北中地雷的机会好像不小。上次写的可蜜达还不算是超级地雷(因为不是所有点的食物都难吃)可是这家真的就让我们摇头say “Nooooooo!”


Thursday, July 12, 2018

Yoku Moku ヨックモック Blue Brick Lounge Aoyama Tokyo

I’ve never had the motivation to visit this place until recently when I spotted its seasonal menu that looked potentially good. Matcha fondant is a dessert of the yesteryears but this cigare specialty store still had the guts to serve it. In fact, it had done a brilliant job with the entire concept. Who says plated desserts have to be deconstructed in an avant-Garde style and leave us feeling empty after that? 

Saturday, July 7, 2018

【台北内湖】不想上班 只好喝拿鐵



Thursday, July 5, 2018

Hotel New Otani Tokyo: $15 Super Overhyped and Overpriced Japanese Shortcake

If there’s one place you should avoid for cakes in Tokyo or even the whole of Japan, it is Patisserie Satsuki of the prestigious Hotel New Otani, the same place that houses the first Pierre Herme outlet in Japan. 

Monday, July 2, 2018

上海邵師傅湯包 : 臭豆腐小笼包和其它创意汤包

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