I knew this shop was right besides Kite X Kite but I never thought it was selling giant sandwiches. I only saw some cold deli remaining in the fridge when I dropped by in the late afternoon few years ago. And never would I expect it to house such a cosy eat-in area on the 2F.
Friday, April 20, 2018
Monday, April 16, 2018
Saturday, February 24, 2018
How old is old? 10? 20? 50? Or 100?
Well, this little quaint patisserie is often reported as one of the oldest patisseries in Kichijoji despite being opened only in 1996. 22 years doesn’t seem like a long span for a shop if we compare it to those historical establishments that boast a good hundred years or above.
Monday, October 9, 2017
Some people are good at studying but they may not be good at teaching. Some chefs may be good at doing plated desserts but not petit entremets. I haven't try the plated desserts by Asia's Best Pastry Chef 2017 Chef Narita of 2-Michelin star Esquisse Cinq, but I must say that the individual sweets are underwhelming.