dairy & cream - A Singapore + Japan Food Blog : Eat, Write & Relish

Barrio by Mex Out: New Breakfast Menu at Vivocity Outlet

[NEW OPEN] Gelateria TIE-AN @ Shibuya : [新登场] 東京の和风冰淇淋店

Yuji Ajiki : Back for Seconds and Blown by Croissants

Silk Road @ Amara Hotel : Celebrating Ah Ma's Birthday with Excellent Chinese Food and Restaurant Service

Kajitsuen 果実園 Fruit Cafe in Tokyo : Popular but Mediocre

Melting In The Mouth : Organic Soft Serve Cafe in Hiroo Tokyo

Fishball Khin : More than just delicious handmade fish balls

Wildseed Cafe & Bar : A Blooming Seed in Seletar Singapore

京都祇園 あのん Gion Anon : Japan's first bean paste specialty cafe

Potasta Sandwich Factory : Big in a Different Way

Handels Vagen : Upcoming Michelin-star of Gelato in Tokyo?

Inaniwa Yosuke @ Wisma Atria : Ring in 2017 with Excellent Udon

Bel Amer Kyoto: 京都高级抹茶巧克力舒芙蕾 Matcha Chocolate Souffle

Sin Hoe Huat Cafe @ Jalan Besar : Kopi-Roti Fix and Har Cheong Gai

Mercer Brunch @ Ginza Terrace : The Famous Brioche French Toast and Brunch

LAITIER　レティエ : Probably the Best Soft Serve in Tokyo

The Peranakan @ Orchard Hotel : Tok Panjang and Pandan Chiffon Durian Cake

黄金の塩らぁ麺 Due Italian: Michelin Bib Gourmand Cheese Ramen in Tokyo

Assemblage Kakimoto : New Posh Dessert Salon Opens in Kyoto

King George @ Daikanyama : King of Gourmet Sandwiches