Posts

Ginza Lion Singapore : First Beer Hall in Japan since 1899

Kyo-Goku Kaneyo 京極かねよ : Old old unagi eel shop in Kyoto

Chir Chir Fusion Chicken Factory : Chicken, Cream and Cheese

Yudofu Okutan ゆどうふ奥丹清水: The Story of a ¥250 Tofu Manju 

The Rabbit Stash : Secret Fine-Dining Place of a Genius Chef

千年の香り 千紀園 Senkien : Matcha Shop from Shiga Prefecture

Mouth Restaurant : Abalone, Lobster, Bird Nest at only $36.80 !!!

Komame Ya こまめや : Tofu and Yuba Izakaya House

Todai Singapore : Birthday Dishes Around the World

伊右衛門サロン Iyemon Salon : Traditional Japanese Breakfast in Kyoto

The Holqa Cafe : Nostalgic Chicken Wings

Marufuji Dango : Reinventing the Traditional Dango

Lime Restaurant at PARKROYAL on Pickering

お好み焼「美津の」Okonomiyaki Mizuno (Since Showa 20)

Imakatsu : When the Chicken Beats the Pig

Chef Yamashita : Still as Good as Always